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  • FURN BISTRO & BAKERY
International cuisine with a modern twist
Call to Reserve: +973 17171133
Welcome to

FURN BISTRO & BAKERY

FURN Restaurant
A contemporary restaurant where guests can enjoy the best international cuisine with a modern twist.

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    Furn Bistro

    Breakfast: 6:30 AM to 10:30 AM, extended until 11:00 AM on weekends. Buffet option for 12.5 BD net per person, and a la carte menu available.

     

    Lunch & Dinner: A la carte menu available from 11:30 AM to 11:00 pm.

     

    Furn Bakery & Rotunda

    Open from 8:00 AM to 1:00 AM

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    AWARD WINNING FURN BISTRO & BAKERY

     

    1. Fact Dining Awards Bahrain- Best Middle Eastern Restaurant in Bahrain 2022 (Furn Bistro)
    2. Fact Dining Awards Bahrain- Best Iftar & Ghabga in Bahrain 2022 (Furn Bistro)
    3. Fact Dining Awards Bahrain - Best Middle Eastern & North Africa Restaurant in Bahrain 2023 (Furn Bistro)
    4. Fact Dining Awards Bahrain - Best Family-Friendly All-Day Dining in Bahrain 2024 (Furn Bistro)

     

  • FURN Restaurant Menu 2

FURN BISTRO & BAKERY MENU

BREAKFAST

Tomato & Za'atar || E | G - 4.0
Toasted homemade sourdough bread | Tomato carpaccio | Poached egg | Rocket leaves
Avocado & Egg Tartine || G | E | N - 6.0
Toasted homemade multigrain bread | Guacamole | Confit cherry tomato | Fried egg
Smoked Salmon Croissant || D | E | F | G - 6.0
Homemade butter croissant | Scottish salmon | Scrambled egg | Red onion | Pickles
Egg of Your Taste || D | E | G - 4.0
Choice your cooking style: boiled | Fried | Scrambled | Poached | Sunny side up | Omelet Served with grilled tomato | Hash brown potato | Chicken sauce | Sautéed mushroom
Furn Shakshouka || D | E - 4.5
Oriental dish of eggs poached in a tomato sauce | Capsicum | Onion | Feta | Rocket leaves
Egg Benedict || D | E | G - 5.0
Toasted English muffin | Turkey bacon | Poached egg | Hollandaise sauce
Egg Benedict Atlantic || D | E | G | F - 6.5
Toasted English muffin | Smoked salmon | Poached egg | Hollandaise sauce
Middle Eastern Platter || D | E | G | SE - 6.0
Hummus | Moutabel | Tabbouleh | Scrambled egg | Falafel | Halloumi | Ful medames | Arabic bread
French Baguette & Halloumi - 5.5
Grilled halloumi | Rocket leaves | Basil pesto | Pomegranate mollasses | Avocado
Belgium Waffle - 5.5
Oats soaked in milk | Nuts | Fruit
Blueberries Pancake || D | E | G | N - 4.5
Soft butter pancake | Creamy Mascarpone | Toasted walnuts | Maple syrup
Traditional French Toast || D | E | G - 4.25
Brioche loaf | Maple syrup | Cream | Berries

COLD MEZZE

Moutable || D - 3.0
Charcoal grilled eggplant | Lemon | Yoghurt | Garlic
Hummus Bel-Zeit || SE - 3.0
Chickpeas | Tahini | Garlic | Lemon | Cumin | Olive oil
Muhammara || N - 3.0
Red capsicum | Walnut | Spicy tomato paste
Tabbouleh || G - 3.0
Parsley | Burgul | Tomato | Lemon | Olive oil
Fattoush || G - 3.0
Local leaves | Tomato | Capsicum | Cucumber | Crispy Pita bread | Dressing
Selection of Cold Mezze || D | G | SE - 7.5
Moutabel | Hummus | Tabbouleh | Fattoush

HOT MEZZE

Chicken Liver - 4.0
Pomegranate molasses | Coriander
Kibbeh || D | G | N - 4.5
Lamb Kibbeh | Yoghurt garlic sauce
Falafel || SE - 3.0
Deep-dried grounded chickpeas patty | Tahini sauce
Grilled Halloumi Cheese || D - 5.0
Confit cherry tomato | Rocket leaves | Pomegranate molasses
Vegetable Samosa || G - 3.0
Fried pastry with a savoury vegetables filling | Mint chutney
Shrimp Dynamite - 8.0
Sriracha mayo | Spring onion
Cheese Spring Roll || D | G - 3.5
Sweet chili sauce
Selection of Hot Mezze || D | G | N | SE - 9.0
Kibbeh | Falafel | Vegetable Samosa | Cheese spring roll

SALADS & SOUPS

Caramelized Goat Cheese Salad - 7.5
Rocket leave | White endive | Roasted beetroot | Candied walnut | Orange mustard | Caramelized goat cheese on toast with thyme & honey
Nicoise Salad || E | F | MU - 7.0
Cherry tomato | Potato | Green beans | Kalamata olive | Hard-boiled egg | Lemon dressing | Seared tuna
Quinoa & Kale Salad - 6.5
Red quinoa| Kale | Avocado | Feta | Cherry tomato | Lemon vinaigrette
Classic Caesar Salad || CR | E | G | F | MU - 4.75
Romaine Lettuce | Anchovies | Parmesan | Garlic croutons Enhance with
Pan-fried chicken fillet
- 5.50
Sautéed garlic prawn
- 6.50
SOUPS -
Lentil Soup || G
- 4.00
Mushroom Soup || D
- 5.00
Soup of the day || D | G
- 4.50

FURN SIGNATURE

Pesto Flatbread || CE | D | G | N - 5.0
Basil pesto | Mozzarella | Tomato sauce | Parmesan
Chicken Flatbread - 6.0
Rocket leaves | Cherry tomato | Mozzarella Truffle oil | Chicken fillet | Parmesan
Fateer -
Flaky Egyptian layered pastry dough and ghee with an optional filling
Plain Fateer || D | G - 4.5
Sujuk Fateer || D | G - 5.5
Grilled sujuk | Tomato concasse | Mozzarella cheese | Cucumber pickles
Shish Tawook Roll || D | G - 5.0
Charcoal grilled chicken, mix cheese, bell pepper, olives
Nutella & Banana || D | G | N - 6.5
MANAKISH || D | G | SE -
Popular Levantine food consisting of dough topped with:
Za’atar
- 4.00
Labneh
- 5.00
Akkawi Cheese
- 5.50
Mix Cheese
- 5.50

BURGER & SANDWICH

Furn Cheese Burger || D | E | G | MU - 9.0
Brioche bun | Burger sauce | Wagyu beef patty | Red cheddar cheese | Iceberg lettuce | Tomato | Onion | Gherkin | French fries
Healthy Club Sandwich || D | E | G | NU | MU - 6.5
Multigrain bread | Cocktail sauce | Lettuce | Tomato | Roasted chicken | White cheddar cheese | Turkey bacon | Fried egg | Pickles | French fries
Crispy Spicy Chicken Burger - 7.0
Brioche bun | Homemade Pickles Jalapeno | Sriracha mayo | Lettuce Melted Emmental cheese | Tomato
Chicken Shawarma Wrap || E | G | SE - 5.0
Wrap of marinated chicken on Saj bread | Arabic pickles | Onion | Tomato | Romaine lettuce | Garlic mayo

PIZZA

Margherita Pizza || CE | D | G - 6.0
Tomato sauce | Mozzarella | Basil
Pepperoni Pizza || CE | D | G - 7.0
Tomato sauce | Mozzarella | Peperoni | Chili flakes
Shawarma Pizza || CE | D | G - 7.0
Tomato sauce | Mozzarella | Chicken Shawarma | Tahini
Grilled Vegetables Pizza || CE | D | G | N - 6.5
Tomato sauce | Mozzarella | Grilled vegetables | Roasted cherry tomato | Basil pesto

PASTA

Classic Lasagna || CE | D | E | G - 8.0
Stacked layers of lasagna alternating with fillings of bolognese and Bechamel sauce, gratinated with Mozzarella
Penne Alfredo || D | E | G - 6.5
Mushroom | Chicken | Cream sauce | Parmesan
Penne Arrabiata || D | E | G - 6.0
Cherry tomato | Black olive | Basil | Garlic | Chili flakes
Linguini Vongole - 8.5
Classic seafood pasta recipe from Campania with clams
Spaghetti Bolognese || CE | D | E | G - 7.0
Italian ragù of meaty tomato sauce with beef & veal | Parmesan
Italian Polpette Tagliatelle - 7.25
Homemade meatball | Tomato sauce Parmesan | Parsley

FURN OVEN MAIN COURSE

Seabass Sayadiyah || CE | F - 11.0
Oven baked seabass in harra sauce | Black olive | Capsicum | Sayadiyah rice
Lamb Shank || MU - 14.0
Slow cooked lamb shank | Freekeh ragout
Hammour Tagine - 14.0
Preserved lemon | Olive | Chermoulla Bell pepper| Harissa
Lamp Chop & Harra Potato - 14.5
Grilled onion & tomato | Pomegranate seed | Spicy tomato sauce
Seafood Mix Grill || CR | F | MO - 18.0
Prawn | Hammour | Squid | Omani lobster | Grill tomato & onion | French fries | Sauce vierge
Arabic Mix Grill || E | G | MU - 16.0
Lamb chop | Beef kabab | Lamb kofta | Chicken shish tawook | Grill tomato & onion | Sumac-onion salad | French fries | Garlic mayo

FURN CHARCOAL GRILLS

Norwegian Salmon || D | F | G | SO - 11.0
Served with one choice of accompaniment and one sauce
Angus Beef Rib-Eye || D | G | SO - 18.5
Served with one choice of side dish and one sauce
Angus Beef Tenderloin || D | G | SO - 18.5
Served with one choice of side dish and one sauce
Grilled Baby Chicken || D | G | SO - 11.0
Served with one choice of side dish and one sauce
ACCOMPANIMENT -
French fries | White rice | Mashed potato | Grilled vegetables
SAUCE -
Mushroom | Green peppercorn | Chimichurri sauce | Beurre blanc | Sauce vierge

SIDE DISH & INDIAN CORNER

SIDE DISH -
Grilled Vegetables
- 2.50
Sautéed Asparagus || D
- 3.50
Sautéed Mushroom || D
- 3.00
French Fries
- 2.50
Truffle Mashed Potato || D
- 3.50
Truffle Parmesan French Fries || D
- 3.50
Butter Chicken || D | G | N - 7.0
Chicken tikka cooked in makhani sauce | White rice | Naan bread
Biryani || CR | D | G -
Mixed rice dish originating of India made with gravy sauce and Indian spices | Yoghurt raita | Pickles | Papadum
Chicken
- 7.50
Shrimp
- 9.00
Vegetables
- 6.00

DESSERT

Furn Kunafa || D | E | G - 7.5
Popular dessert of Fatimid origin, made with pastry called kataifi, soaked in a sugar syrup called attar and layered with cheese | Vanilla ice cream
Umm Ali || D | G | N - 6.0
Traditional Egyptian dessert | Puff pastry | Milk | Rose water |Pistachio | Roasted almond
Fresh Fruit Plater - 6.0
Sliced exotic seasonal fruits

INDULGENT HOT COFFEES

ESPRESSO - 1.8
DOUBLE ESPRESSO - 2.5
AMERICANO - 2.0
CAPPUCCINO - 2.5
CAFE LATTE - 2.5
CAFE MOCHA - 2.5
TURKISH COFFEE - 2.5
ARABIC COFFEE TRAY - 8.0
KARAK TEA - 2.5
FLAVORED CAFE LATTE - 3.0
CAFE A LA MEXICANA - 3.0
WHITE CHOCOLATE MOCHA - 3.0
FURN SIGNATURE HOT CHOCOLATE - 3.0
MILKSHAKES -
VANILLA
- 3.50
OREO
- 3.50
MOCHA FRAPPE
- 3.50
COFFEE TOFFEE FRAPPE
- 3.50
CHOCOLATE CHIP COOKIES
- 3.50

FELL WELL & DETOX

FEEL WELL & DETOX -
IRON REACH
- 5.00
POWERHOUSE
- 5.00
ANTI-INFLAMMATORY
- 5.00

FRESH BY THE JUICERY

FRESH BY THE JUICERY -
Juice Cantaloup | Pineapple | Mint
- 4.00
Juice carrot | Orange | Ginger | Turmeric | Mango
- 4.00
Smoothie coconut milk | Mango | Papaya | Ginger | Turmeric
- 4.50
Smoothie mango | Blueberry | Avocado | Almond Milk
- 4.50

JING TEA

JING TEA -
Jing Assam Breakfast
- 3.20
Jing Earl Grey
- 3.20
Jade Sword Green Tea
- 3.20
Flowering Jasmine Peach
- 3.20
Silver Needle White Tea
- 3.20
Whole Chamomile Flowers
- 3.20
Jasmine Pearls Green Tea
- 3.20
Blackcurrant And Hibiscus
- 3.20
Moroccan Mint
- 3.20
Darjeeling Second Flush
- 3.20

TEA-MONADE

TEA-MONADE -
Peach
- 2.50
Lemon
- 2.50
Blue Lagoon
- 2.50
Cold Jing Earl Grey Tea
- 2.50

LEMONADE

LEMONADE -
Classic
- 2.50
Strawberry
- 2.50
Lemon Mint
- 2.50
Pomegranate
- 2.50

FRESH JUICES

FRESH JUICES -
Carrot
- 3.00
Orange
- 3.00
Watermelon
- 3.00

WATER

WATER -
Evian 330 ML
- 2.50
Evian 750 ML
- 4.00
Perrier 330 ML
- 2.50
Perrier 750 ML
- 4.00

SOFT DRINKS

PEPSI, PEPSI LIGHT, 7UP, MIRINDA, GINGER ALE, MOUNTAIN DEW, SODA WATER, TONIC WATER - 2.20
RED BULL - 4.50
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WHAT OUR GUESTS SAY…
We really loved it. Everything was perfect. The atmosphere was wonderful and the food was really delicious.
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